VelvetLess-Sugar Chewy Chocolate Chip Cookies
Inspired by techniques from NYT Cooking, Serious Eats and King Arthur Baking.
Our chewy chocolate chip cookies with a quarter less sugar in the dough, the starting cut King Arthur Baking recommends: a little less spread and more chocolate and butter flavour.
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Method
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Free sugars
Free sugars: 15 g per serving
30 % of the 50 g daily maximum · 60 % of the ideal 25 g
Free sugars under 50 g a day, ideally about 25 g (WHO). The share shown is the share of one serving. who.int/publications/i/item/9789241549028
Equipment
- small saucepan or microwave-safe bowl
- large mixing bowl and whisk
- silicone spatula
- 2 large baking trays lined with baking paper
- wire rack
- digital scales
Nutrition per serving (estimated values)
| Per serving | Amount |
|---|---|
| Energy | 214 kcal |
| Protein | 2.5 g |
| Carbohydrate | 26.8 g |
| of which sugars | 15.1 g |
| of which free sugars | 15 g |
| Fat | 11.7 g |
| of which saturates | 7 g |
| Fibre | 1 g |
| Salt | 0.28 g |
Protein per 100 kcal
1.2 g High Protein needs ≥ 5 g (20% of energy)
Calculated from USDA FoodData Central ingredient values
