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Meal sets · Dinner

Senegalese yassa dinner

4 recipes

Suggested by a source a pairing named in a published recipe for the dish.   Our pick our own pick.

Main dishGolden chicken in a heap of soft lemony onions with green olives, served with white rice.Yassa

Chicken Yassa

1 h 20 min · 638 kcal · 35 g proteinContains: MustardHigh ProteinLow sugarsGluten-freeDairy-freeNo added sugar
SideA bowl of fluffy golden couscous flecked with chopped parsley and topped with a parsley sprig.Couscous

Fluffy Couscous with Olive Oil and Parsley

17 min · 343 kcal · 10 g proteinContains: Gluten, CeleryLow saturated fatSugar-freeDairy-freeVegetarianVeganNo added sugar
Suggested by a sourceA published Yassa recipe (our version: Chicken Yassa): “Yassa is often served with rice to sop up the braising liquid, but it's also great with fonio, a traditional West African grain, or couscous.” — seriouseats.com/chicken-yassa-senegalese-braised-chicken-with-caramelized-onions-5215703
AppetizerCrisp brown akara fritters on a dark plate, one broken open, with a bowl of red pepper sauce.Akara

Akara Black-Eyed Pea Fritters with Pepper Sauce

1 h 40 min · 342 kcal · 12 g proteinNo major allergensSource of proteinSource of fibreGluten-freeDairy-freeVegetarianVeganNo added sugar
Our pick
DrinkA glass and pitcher of deep red hibiscus agua de jamaica with lime and a bowl of dried flowers.Agua de jamaica

Agua de Jamaica (Hibiscus Cooler) with Allspice and Orange

10 min · 49 kcal · 0 g proteinNo major allergensLow fatLow saturated fatLow saltGluten-freeDairy-freeVegetarianVegan
Our pick