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Meal sets · Dinner

Thai green-curry dinner

5 recipes

Suggested by a source a pairing named in a published recipe for the dish.   Our pick our own pick.

Main dishGreen coconut curry with white fish, aubergine, red chilli and basil, with rice.Green curry

Thai Green Coconut Curry with Cod, Aubergine and Red Chilli

40 min · 576 kcal · 32 g proteinContains: Crustaceans, FishHigh ProteinLow sugarsGluten-freeDairy-free
SoupA bowl of clear, reddish hot and sour broth with pink prawns, mushrooms, cherry tomatoes, lemongrass and coriander leaves.Tom yum

Tom Yum Goong: Thai Hot and Sour Prawn Soup

55 min · 177 kcal · 26 g proteinContains: Crustaceans, Fish, CeleryHigh ProteinLow saturated fatLow sugarsGluten-freeDairy-free
Suggested by a sourceA published Green curry recipe (our version: Thai Green Coconut Curry with Cod, Aubergine and Red Chilli): “it pairs especially well with cooked jasmine rice, a fried fish or omelette, a sour and spicy soup like tom yam, or a simple stir-fry like galam plee pad nam pla (stir-fried cabbage with fish sauce and garlic).” — seriouseats.com/gaeng-khiao-waan-gai-thai-green-curry-with-chicken-recipe-5189726
SaladShredded green papaya with long beans, cherry tomatoes and peanuts, with a lime wedge.Som tam

Som Tam (Thai Green Papaya Salad) with Long Beans and Peanuts

25 min · 149 kcal · 6 g proteinContains: Crustaceans, Fish, PeanutsSource of proteinLow saturated fatSource of fibreGluten-freeDairy-free
Our pick
AppetizerCrisp golden spring rolls on a dark plate, one cut to show the vegetable filling, with a bowl of red chilli dip and a herb sprig.Spring rolls

Crispy Vegetable Spring Rolls with Sweet Chilli Dip

1 h 10 min · 271 kcal · 5 g proteinContains: Gluten, Soybeans, Sesame, SulphitesDairy-freeVegetarianVegan
Our pick
DrinkA tall iced glass of pale green limeade with a lime wheel and halved limes.Limeade

Fresh Limeade with Mashed Lime Zest and Mint

15 min · 109 kcal · 0 g proteinNo major allergensLow fatLow saturated fatLow saltGluten-freeDairy-freeVegetarianVegan
Our pick