Fruit compote
Fruit compote is fresh or dried fruit cooked down in a little liquid until it softens and the liquid turns syrupy. It spoons over yoghurt, porridge, pancakes or ice cream, and keeps far longer in the fridge than fresh fruit on its own.
Fruit compote is fresh or dried fruit cooked down in a little liquid until it softens and the liquid turns syrupy. It spoons over yoghurt, porridge, pancakes or ice cream, and keeps far longer in the fridge than fresh fruit on its own.
Fruit compote is fresh or dried fruit cooked down in a little liquid until it softens and the liquid turns syrupy. It spoons over yoghurt, porridge, pancakes or ice cream, and keeps far longer in the fridge than fresh fruit on its own.

Fruit compote is fresh or dried fruit cooked down in a little liquid until it softens and the liquid turns syrupy. It spoons over yoghurt, porridge, pancakes or ice cream, and keeps far longer in the fridge than fresh fruit on its own.


Fruit compote is fresh or dried fruit cooked down in a little liquid until it softens and the liquid turns syrupy. It spoons over yoghurt, porridge, pancakes or ice cream, and keeps far longer in the fridge than fresh fruit on its own.

Fruit compote is fresh or dried fruit cooked down in a little liquid until it softens and the liquid turns syrupy. It spoons over yoghurt, porridge, pancakes or ice cream, and keeps far longer in the fridge than fresh fruit on its own.
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