Diamant
Sablés diamants are a classic French butter biscuit, named for the sparkly sugar crystals that coat each slice like tiny diamonds. Found in bakeries across France, they are prized for their short, sandy crumb and simple, buttery flavour.
Sablés diamants are a classic French butter biscuit, named for the sparkly sugar crystals that coat each slice like tiny diamonds. Found in bakeries across France, they are prized for their short, sandy crumb and simple, buttery flavour.
Sablés diamants are a classic French butter biscuit, named for the sparkly sugar crystals that coat each slice like tiny diamonds. Found in bakeries across France, they are prized for their short, sandy crumb and simple, buttery flavour.

Sablés diamants are a classic French butter biscuit, named for the sparkly sugar crystals that coat each slice like tiny diamonds. Found in bakeries across France, they are prized for their short, sandy crumb and simple, buttery flavour.


Sablés diamants are a classic French butter biscuit, named for the sparkly sugar crystals that coat each slice like tiny diamonds. Found in bakeries across France, they are prized for their short, sandy crumb and simple, buttery flavour.

Sablés diamants are a classic French butter biscuit, named for the sparkly sugar crystals that coat each slice like tiny diamonds. Found in bakeries across France, they are prized for their short, sandy crumb and simple, buttery flavour.
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