Courgette bread is a moist, lightly spiced quick bread made by folding shredded courgette into a simple butter-and-egg batter, with no yeast or rising time needed. Sweetened and baked like a cake but shaped as a loaf, it's a popular way to use up a glut of summer courgettes.
Courgette bread is a moist, lightly spiced quick bread made by folding shredded courgette into a simple butter-and-egg batter, with no yeast or rising time needed. Sweetened and baked like a cake but shaped as a loaf, it's a popular way to use up a glut of summer courgettes.
Courgette bread is a moist, lightly spiced quick bread made by folding shredded courgette into a simple butter-and-egg batter, with no yeast or rising time needed. Sweetened and baked like a cake but shaped as a loaf, it's a popular way to use up a glut of summer courgettes.
Courgette bread is a moist, lightly spiced quick bread made by folding shredded courgette into a simple butter-and-egg batter, with no yeast or rising time needed. Sweetened and baked like a cake but shaped as a loaf, it's a popular way to use up a glut of summer courgettes.
Courgette bread is a moist, lightly spiced quick bread made by folding shredded courgette into a simple butter-and-egg batter, with no yeast or rising time needed. Sweetened and baked like a cake but shaped as a loaf, it's a popular way to use up a glut of summer courgettes.
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