1645 recipes · 34 chaptersVelvet
04

Qatayef

Qatayef are small, spongy pancakes cooked on one side only and then filled, a sweet made all over the Levant and Egypt during Ramadan. The asafiri style is pinched into a little open cone, piped with cream and dipped in green pistachio.

4 flavoursQatayef Cheese Walnut Ashta (cream)

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4 flavours
Half-open qatayef pancakes filled with white cream and dipped in bright green ground pistachio.Free

Qatayef

366 kcal 6 g protein 1 h 10 min · MediumVegetarianPremiumCrimped golden qatayef half-moons, one pulled apart to show stretchy melted cheese. Premium

Cheese

334 kcal 12 g protein 1 h · MediumVegetarianPremiumGolden fried qatayef half-moons with crimped edges, one cut to show a cinnamon walnut filling. Premium

Walnut

370 kcal 6 g protein 1 h · MediumDairy-freeVegetarianVeganPremiumFolded golden pancake cones filled with white cream and dipped in chopped pistachios, served with syrup alongside. Premium

Ashta (cream)

376 kcal 6 g protein 1 h 10 min · MediumVegetarian

Flavours marked with a lock are part of Premium. The first flavour of every dish is free.