Mushy peas are the classic British partner for fish and chips. This quick version uses frozen peas cooked soft in butter and roughly smashed, keeping them bright green and sweet.
Mushy peas are the classic British partner for fish and chips. This quick version uses frozen peas cooked soft in butter and roughly smashed, keeping them bright green and sweet.
Mushy peas are the classic British partner for fish and chips. This quick version uses frozen peas cooked soft in butter and roughly smashed, keeping them bright green and sweet.
Mushy peas are the classic British partner for fish and chips. This quick version uses frozen peas cooked soft in butter and roughly smashed, keeping them bright green and sweet.
Mushy peas are the classic British partner for fish and chips. This quick version uses frozen peas cooked soft in butter and roughly smashed, keeping them bright green and sweet.
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