Gado-gado, roughly 'mix-mix', is one of Indonesia's best-loved street dishes: a generous platter of boiled and raw vegetables, tofu and egg brought together by a sweet, sour and gently spicy peanut sauce.
Gado-gado, roughly 'mix-mix', is one of Indonesia's best-loved street dishes: a generous platter of boiled and raw vegetables, tofu and egg brought together by a sweet, sour and gently spicy peanut sauce.
Gado-gado, roughly 'mix-mix', is one of Indonesia's best-loved street dishes: a generous platter of boiled and raw vegetables, tofu and egg brought together by a sweet, sour and gently spicy peanut sauce.
Gado-gado, roughly 'mix-mix', is one of Indonesia's best-loved street dishes: a generous platter of boiled and raw vegetables, tofu and egg brought together by a sweet, sour and gently spicy peanut sauce.
Gado-gado, roughly 'mix-mix', is one of Indonesia's best-loved street dishes: a generous platter of boiled and raw vegetables, tofu and egg brought together by a sweet, sour and gently spicy peanut sauce.
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