1645 recipes · 34 chaptersVelvet
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Ful medames

Ful medames is Egypt's everyday breakfast, slow-cooked fava beans mashed with garlic, cumin, lemon and olive oil. It is sold from street carts across the country and eaten with warm bread and fresh vegetables.

3 flavoursFul medames Tahini Chili oil

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3 flavours
A shallow bowl of mashed fava beans topped with diced tomato, onion and parsley under a pool of olive oil.Free

Ful medames

222 kcal 8 g protein 25 min · EasyGluten-freeDairy-freeVegetarianVeganNo added sugarPremiumFava beans in a bowl with a zig-zag of white tahini sauce and parsley. Premium

Tahini

265 kcal 12 g protein 22 min · EasyGluten-freeDairy-freeVegetarianVeganNo added sugarPremiumWhole fava beans glossy with red chilli oil and chopped parsley in a bowl. Premium

Chili oil

333 kcal 10 g protein 20 min · EasyGluten-freeDairy-freeVegetarianVeganNo added sugar

Flavours marked with a lock are part of Premium. The first flavour of every dish is free.