Croquetas are Spain's favourite tapa: a béchamel so thick it can be rolled, mixed with a little meat or fish, then breaded and fried. The prize is the contrast between a shattering crust and a centre that is almost molten.
Flavours marked with a lock are part of Premium. The first flavour of every dish is free.
Croquetas are Spain's favourite tapa: a béchamel so thick it can be rolled, mixed with a little meat or fish, then breaded and fried. The prize is the contrast between a shattering crust and a centre that is almost molten.
Flavours marked with a lock are part of Premium. The first flavour of every dish is free.
Croquetas are Spain's favourite tapa: a béchamel so thick it can be rolled, mixed with a little meat or fish, then breaded and fried. The prize is the contrast between a shattering crust and a centre that is almost molten.
Flavours marked with a lock are part of Premium. The first flavour of every dish is free.
Croquetas are Spain's favourite tapa: a béchamel so thick it can be rolled, mixed with a little meat or fish, then breaded and fried. The prize is the contrast between a shattering crust and a centre that is almost molten.
Flavours marked with a lock are part of Premium. The first flavour of every dish is free.
Croquetas are Spain's favourite tapa: a béchamel so thick it can be rolled, mixed with a little meat or fish, then breaded and fried. The prize is the contrast between a shattering crust and a centre that is almost molten.
Flavours marked with a lock are part of Premium. The first flavour of every dish is free.
5 designs, each in 3 colours. Your choice is saved on this device.
We use necessary storage to run this site. With your consent we and our partners (such as Google) also use cookies for analytics and ads. Cookie Policy · Privacy Policy
