Baklava is layered filo pastry with a spiced nut filling, baked crisp and soaked in syrup. It is loved from Türkiye and Greece through the Levant, with each region favouring its own nuts, spices and shapes.
Flavours marked with a lock are part of Premium. The first flavour of every dish is free.
Baklava is layered filo pastry with a spiced nut filling, baked crisp and soaked in syrup. It is loved from Türkiye and Greece through the Levant, with each region favouring its own nuts, spices and shapes.
Flavours marked with a lock are part of Premium. The first flavour of every dish is free.
Baklava is layered filo pastry with a spiced nut filling, baked crisp and soaked in syrup. It is loved from Türkiye and Greece through the Levant, with each region favouring its own nuts, spices and shapes.
Flavours marked with a lock are part of Premium. The first flavour of every dish is free.
Baklava is layered filo pastry with a spiced nut filling, baked crisp and soaked in syrup. It is loved from Türkiye and Greece through the Levant, with each region favouring its own nuts, spices and shapes.
Flavours marked with a lock are part of Premium. The first flavour of every dish is free.
Baklava is layered filo pastry with a spiced nut filling, baked crisp and soaked in syrup. It is loved from Türkiye and Greece through the Levant, with each region favouring its own nuts, spices and shapes.
Flavours marked with a lock are part of Premium. The first flavour of every dish is free.
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